These are from a lady in my neighborhood who is a great cook. They are on her blog, Gourmet Mom On The Go. I love them, for serious.
Gourmet Mom’s High Altitude Chocolate Chip Cookies
Ingredients:
2 sticks Butter (1 cup)
¾ C. Granulated Sugar
¾ C. Brown Sugar
3/4 tsp. Salt
1 Tablespoon Vanilla
2 Eggs
3/4 tsp. Baking Soda
2 ¾ C. Flour
1 ½ C. Chocolate Chips
Directions:
Preheat oven to 350 degrees. Whip butter until creamy, then add sugars and beat. Add salt, vanilla & eggs. Sift flour and soda together then add to mixture. Add chocolate chips and stir well. Bake 8-11 minutes until edges are barely brown.
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